Cold storage platforms are industrial buildings designed for the storage and preservation of perishable goods under strictly controlled temperature conditions.
These facilities are designed to ensure thermal integrity, energy efficiency, and compliance with the standards applicable to food and pharmaceutical storage (Eurocodes, ISO 22000, HACCP).
Products typically stored include:
– Meat, poultry, eggs, and seafood
– Fruits and vegetables
– Dairy products
– Pharmaceutical and medical products
MBG offers turnkey solutions for refrigerated warehouses, including:
– Positive-temperature cold rooms (≈ 0 °C) for fresh products, with high-density polyurethane insulation and humidity control systems
– Negative-temperature cold rooms (down to −20 °C) for frozen storage, featuring multi-layer insulated envelopes compatible with high-efficiency refrigeration equipment
Our solutions feature insulated envelopes built from PUR/PIR sandwich panels, galvanized steel structures compliant with EN 1090, and full compatibility with refrigeration equipment (evaporators, condensers).
They ensure long-lasting performance, a significant reduction in thermal losses, and operational reliability that meets ATEX requirements where applicable.